Mamiko’s Raw Chocolate doughnuts

Raw doughnuts
(6 pieces)

Dough
1 cup activated buck wheat flower
1 cup coconut pulp
1/4 cup cacao powder
1 pinch of salt
1 cup dates
1/4 cup coconut oil
1/4 honey or coconut nectar
1 tsp vanilla extract
1/4 coconut milk

Chocolate Coating
1/4 cup raw cacao butter (melted)
1/4 cup honey or coconut nectar
1/4 cup tahini
1/4 cup cacao powder
1/4 tsp vanilla extract
1/4 cup coconut milk

Prepare:

Mix all dough ingredients in food processor.
Put in doughnut moulds and keep in freezer while making chocolate sauce.
Mix all chocolate sauce ingredients in one bowl.
Take out the doughnuts  from mould and dip into the chocolate.

Assemble and enjoy!!!!

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